Cooking courses
All of our courses are run by volunteer chefs, who are coming to share their passion for food and the cultures they come from, while meeting new people 🙂 The remuneration they receive after the course (in addition to your happy stomachs) is the tips from participants after the course — in form of cash, vipps or m-cash.
Monthly List
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18:00 - 21:00
Skrei – the best of Norwegian Cod
Traktøren Kjøkkenutstyr Magasinblaa
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18:00 - 21:00
Greek Street-Food with Alexandra
Traktøren Kjøkkenutstyr Magasinblaa
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