Cooking courses
All of our courses are run by volunteer chefs, who are coming to share their passion for food and the cultures they come from, while meeting new people 🙂 They work pro-bono and the remuneration they receive (in addition to your happy stomachs) is the tips from you after the course — in form of cash or vipps.
Monthly List
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18:00 - 21:00
Venezuelan Cuisine with Adriana
Traktøren Kjøkkenutstyr Magasinblaa
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