Italian cuisine with Eliana

Eliana is born in Piedmont but she has lived in many different parts of Italy, such as Sicily, Tuscany and Liguria.
Moving around Italy made her discover and learn different kind of regional cuisines and traditional recipes.
Eliana has always loved cooking, since she was a child, staring at her grand mother who taught her all her secret recipes. Join us to learn some of them 🙂

Menu will be :
Risotto Safran and Mushroom
Zucchini Lasagna
Crostada with summer fruits

Please let us know if you have any allergies or food intolerances

Register here: https://pay.ebillett.no/purchase.php?partner_id=1351&show_id=5844738

Price: 450 kr / pers || 380 kr for students

The price for the course is covering expenses related ingredients and administration/organisation. Chefs are working pro bono so you are welcome to bring some cash for tips or you can use Vipps (just download the app) and send over tips with your mobile phone.

Got a gift card? Lucky you! ? Contact Francine to book your seat!