Italian cuisine with Eliana
Eliana is born in Piedmont but she has lived in many different parts of Italy, such as Sicily, Tuscany and Liguria.
Moving around Italy made her discover and learn different kind of regional cuisines and traditional recipes.
Eliana has always loved cooking, since she was a child, staring at her grand mother who taught her all her secret recipes. Join us to learn some of them 🙂
Menu will be :
Risotto Safran and Mushroom
Crostada with summer fruits
Please let us know if you have any allergies or food intolerances
Price: 450 kr / pers || 380 kr for students
The price for the course is covering expenses related ingredients and administration/
Got a gift card? Lucky you! ? Contact Francine to book your seat!