Spanish Cuisine with Laura
Food is as integral to Spain as its rich history, with each of Spain’s regions home to a range of unique cuisines and flavours.
Sociable dishes made for sharing, from tapas-style prawns to classic Patatas bravas and the easiest ever tortilla.
Price: 450 kr / pers || 380 kr for students.
The price for the course is covering expenses related ingredients and administration/organization, but not a salary for the chef – so you are welcome to bring some cash for tips or you can use Vipps (just download the app) and send over tips with your mobile phone.
Got a gift card? Lucky you 🙂 get in touch with Francine to book your seat!