From the sea & the mountains | May 16
Join a cooking class where you can learn how to prepare traditional Norwegian dishes from scratch together with a Norwegian chef. Meet new people, discover the Scandinavian kitchen and enjoy the dinner in a relaxed and nice atmosphere. All dishes are based on local ingredients. Bon appétit!
Menu
- Shrimp sandwich with wild garlic pesto
- Lamb frikassé
- Rhubarb soup
Learn to cook traditional Norwegian food and share your dinner with new friends!