Thai with Kittikanya – Coconut Mussel Curry
serves 2 INGREDIENTS: Tbsp : Tablespoon Ts : Teaspoon 3 tbsp any vegetable oil 1 l water 400g can coconut…
Thai cuisine with Kittikanya -Gung op Wun sen
serves 2 INGREDIENTS: Tbsp : Tablespoon Ts : Teaspoon 180g Glass Noodles (Cellophane Noodles) 4 ts Black Soy Sauce (half…
Skrei with Bammut – Skreimølje
serves 4 INGREDIENTS: Tbsp : Tablespoon Ts : Teaspoon Skrei: 1,5 kg skrei (cod) in slices 2 l water 2…
Skrei with Bammut – Fish soup
serves 4 INGREDIENTS: Tbsp : Tablespoon Ts : Teaspoon 2 carrots ¼ celery 1 onion 2 garlic gloves 1…
Skrei with Bammut – Fish Stock
serves 8 INGREDIENTS: Tbsp : Tablespoon Ts : Teaspoon 4 kg Cut-off of white fish, head, back bone (preferably…
Vietnamese with Tram – BANH MI TOM CHIEN
Vietnamese fried prawn toast with sesame Serves 6 (Serve as starter (if lunch, double recipe and add a small side…
Thai with Kittikyana – Wonton soup
serves 2 INGREDIENTS: ts = teaspoon tbsp = tablespoon 8 peeled and deveined big shrimp 3…
Thai with Kittikanya – Shrimp Pad Pong Ka Ree
serves 2 INGREDIENTS: ts = teaspoon tbsp = tablespoon 1 cup shrimp, peeled and deveined,…
Mexican with Patricia – Fish and shrimp Tacos
Serves 4 Ingredients: 500gr torsk filet (without bone) / 500gr frozen uncooked shrimp 1 cup of beer 1 package…
Thai with Bammut – Shu Mai
Serving 4 INGREDIENTS: Dough: 100 g all-purpose flour 1 egg Filling: 500 g minced meat (pork or chicken) salt…
Korean Cuisine with Jisu – Korean Fish Cake Soup (O Deng Tang)
Serves 10 INGREDIENTS: tsp = teaspoon tbsp = tablespoon 10 Fish cakes 10 Rice cakes Wooden skewers Broth: 1 ½…
Thai cuisine with Ratcha: Steamed fish with curry paste
Serves 4 (4 bowls) INGREDIENTS: 170 gr fish fillets 450 gr fish paste (white ground fish) 130 gr thai red…