Mexican Cuisine with Patricia – Shrimp tacos
Serves 4 Ingredients: 500gr frozen uncooked shrimp 1 cup of beer 1 package 150 gr tempura mix 3-4 cups frying…
Serves 4 Ingredients: 500gr frozen uncooked shrimp 1 cup of beer 1 package 150 gr tempura mix 3-4 cups frying…
Serves 10 Ingredients: 1 package mushrooms 2 tomatoes 1 onion 2 garlic cloves 1 chili jalapeño (fresh) White cheese for…
Serving 4 INGREDIENTS: 4 avocados 2 red tomatoes ½ white onion (medium size) 2 red or green chili peppers (optional)…
Serves 12 INGREDIENTS: tsp = teaspoon tbsp = tablespoon 2 cup sugar 1/2 cup water 4 cups of corn…
Serves 2 liters INGREDIENTS: tsp = teaspoon tbsp = tablespoon Juice of 12 limes 1 large cucumber 6 tablespoons…
Serves 12 INGREDIENTS: tsp = teaspoon tbsp = tablespoon 4 cups corn flour. 2 cups water (room temperature). Cooking…
Serves 6 INGREDIENTS: tsp = teaspoon tbsp = tablespoon 1 jar cactus from La Costeña 2 large finely chopped…
Serves 6 INGREDIENTS: tsp = teaspoon tbsp = tablespoon 2 tablespoons oil ½ cup finely chopped onion 2 garlic…
Serves 15 pieces INGREDIENTS: tsp = teaspoon tbsp = tablespoon 1 cup flour 1 cup water 3 large eggs ½…
Serves 12 Sopes are small round cakes of masa. The dough is thicker than that for tortillas and the edge…
Serves 4 INGREDIENTS: 1 cup hibiscus flower 1,5-liter water ¾ cups sugar Ice cubes DIRECTIONS : Cook the hibiscus flower…
Tostadas are dry and hard corn tortillas. Is our own version of knekkebrod. The process to make tostadas is the…