Serve : 6-8
INGREDIENTS: ts = teaspoon tbsp = tablespoon
Ingredients
1 Plantain green per person
Ham slices
1 pack Gouda slices
1 pack Grated cheese
4 Tomato
Lettuce
3 Onion (yellow)
Mayonnaise, Ketchup, Mustard
1 Chicken breast per person
Spring onion
3 Paprika ( 1 of each colour)
Salt, pepper
Bay leaves
Worchester sauce
PREPARATIONS:
- Put the chicken breast to boil with the laurel leaves around 20-30 min then shred it manually
- Cut all the vegetables and fry them briefly in a pan. Once ready, add them into the shredded chicken to cook for 15/20 min until it is dry
- Peel and cut the plantain in half , fry them lightly
- Then press the halves with a press or a flat object and fry them again
- When all is ready, assemble like a burger.
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